

Spiced Apple Kugelhopf
Kugelhopf is a yeasted cake from central Europe. Yeast was first used in cakes before baking powder came into play in the 19th century....


Mulberry, Rose & White Chocolate Cookies
Everywhere I go, I carry a little black and red notebook which I fill with ideas, flavour combos and future bakes. Written down was an...


Persimmon, White Chocolate & Orange Liqueur Tarts
INGREDIENTS For the Pastry - 160g Butter (chilled & cubed) - 100g Caster sugar - 245g Plain flour - 60g Cocoa powder (sifted) - 1 Large...


Sourdough Loaf
The a key part of the flavour and texture of sourdough results from the fermentation of dough which uses naturally occurring...